Burger King Breakfast platter. Looked good in the picture.
Everything was disappointing.
Served with cold toast and rubber hash browns, I'm not even sure they were real eggs, they were so dry, tasteless and broken into such tiny pieces they might as well have been powdered. Adding ketchup as a binder did not help much.
What that brown thing was I'm not quite sure, but by process of elimination it must have been the sausage patty. Was is stored in vinegar I wonder?
Thirty minutes after consuming this, my mouth is left with a lingering aftertaste that I can only describe as "plastic" or "paint" maybe?
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